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Vegan holiday kitchen : more than 200 delicious, festive recipes for special occasions / Nava Atlas ; photographs by Susan Voisin..

Atlas, Nava. (Author). Voisin, Susan. (Added Author).

Summary:

"Have yourself a happy vegan holiday! This exciting, inviting cookbook by veteran author Nava Atlas brilliantly fills the biggest gap in the vegan repertoire with more than 200 delectable, completely doable recipes for every festive occasion. Atlas, one of the most respected names in vegetarian and vegan cooking, addresses everything from Thanksgiving, Hanukkah, and Christmas --to celebratory brunches, lunches, dinners, potlucks, and buffets. Such mouthwatering dishes as Coconut Butternut Squash Soup, Green Chili Corn Bread, Hearty Vegetable Pot Pie, delicate Ravioli with Sweet Potatoes and Sage, and Cashew Chocolate Mousse Pie will convince even the most skeptical eater that vegan cooking is well worth celebrating"-- Provided by publisher.
"One area of vegan cuisine that has not been fully addressed is the perennial need to create festive meals for holidays. Now Nava Atlas, one of the most respected names in vegetarian and vegan cooking, addresses this need in more than 200 mouthwatering, completely doable recipes for special (and everyday) occasions, from Thanksgiving, Christmas, and Hanukkah to celebratory dinners, brunches, potlucks, and buffets-with a special section on desserts. Even non-vegans will be surprised and delighted by mouthwatering Coconut Butternut Squash Soup and Green Chili Corn Bread to start off a cold-weather holiday meal, followed by a Hearty Vegetable Pot Pie or a serving of delicate Ravioli with Sweet Potatoes and Sage. A Mixed Greens Salad with Pears and Glazed Pecans adds zest and sweetness to any meal, and the author's take on Thanksgiving stuffing (Field Roast Vegan Sausages and Mushrooms) and desserts (Pumpkin Cheesecake with a Hint of Chocolate or a Cashew Chocolate Mousse Pie!) will convince even the most skeptical eater that vegan cooking is the way to go--and not just on holidays"-- Provided by publisher.

Record details

  • ISBN: 9781402780059
  • Physical Description: x, 308 pages : color illustrations ; 24 cm
  • Publisher: New York : Sterling, [2011]

Content descriptions

Bibliography, etc. Note:
Includes index.
Formatted Contents Note:
Introduction -- Thanksgiving -- Christmas and the holiday season -- Jewish holidays: Passover, Rosh Hashanah, and Hanukkah -- Easter -- Independence Day and summer entertaining -- Brunches, appetizers, and potluck dinners.
Subject:
Vegan cooking.
Holiday cooking.
Genre:
Cookbooks.

Available copies

  • 7 of 7 copies available at NC Cardinal. (Show)
  • 1 of 1 copy available at Madison County Public Library.

Holds

  • 0 current holds with 7 total copies.
Sort by distance from:
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Madison Main Library 641.56 ATL (Text) 30229100814739 Adult Nonfiction Available -

Accessibility Features

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042 . ‡apcc
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1001 . ‡aAtlas, Nava. ‡0(CARDINAL)727744
24510. ‡aVegan holiday kitchen : ‡bmore than 200 delicious, festive recipes for special occasions / ‡cNava Atlas ; photographs by Susan Voisin..
264 1. ‡aNew York : ‡bSterling, ‡c[2011]
264 4. ‡c©2011
300 . ‡ax, 308 pages : ‡bcolor illustrations ; ‡c24 cm
336 . ‡atext ‡btxt ‡2rdacontent
337 . ‡aunmediated ‡bn ‡2rdamedia
338 . ‡avolume ‡bnc ‡2rdacarrier
504 . ‡aIncludes index.
5050 . ‡aIntroduction -- Thanksgiving -- Christmas and the holiday season -- Jewish holidays: Passover, Rosh Hashanah, and Hanukkah -- Easter -- Independence Day and summer entertaining -- Brunches, appetizers, and potluck dinners.
520 . ‡a"Have yourself a happy vegan holiday! This exciting, inviting cookbook by veteran author Nava Atlas brilliantly fills the biggest gap in the vegan repertoire with more than 200 delectable, completely doable recipes for every festive occasion. Atlas, one of the most respected names in vegetarian and vegan cooking, addresses everything from Thanksgiving, Hanukkah, and Christmas --to celebratory brunches, lunches, dinners, potlucks, and buffets. Such mouthwatering dishes as Coconut Butternut Squash Soup, Green Chili Corn Bread, Hearty Vegetable Pot Pie, delicate Ravioli with Sweet Potatoes and Sage, and Cashew Chocolate Mousse Pie will convince even the most skeptical eater that vegan cooking is well worth celebrating"-- ‡cProvided by publisher.
520 . ‡a"One area of vegan cuisine that has not been fully addressed is the perennial need to create festive meals for holidays. Now Nava Atlas, one of the most respected names in vegetarian and vegan cooking, addresses this need in more than 200 mouthwatering, completely doable recipes for special (and everyday) occasions, from Thanksgiving, Christmas, and Hanukkah to celebratory dinners, brunches, potlucks, and buffets-with a special section on desserts. Even non-vegans will be surprised and delighted by mouthwatering Coconut Butternut Squash Soup and Green Chili Corn Bread to start off a cold-weather holiday meal, followed by a Hearty Vegetable Pot Pie or a serving of delicate Ravioli with Sweet Potatoes and Sage. A Mixed Greens Salad with Pears and Glazed Pecans adds zest and sweetness to any meal, and the author's take on Thanksgiving stuffing (Field Roast Vegan Sausages and Mushrooms) and desserts (Pumpkin Cheesecake with a Hint of Chocolate or a Cashew Chocolate Mousse Pie!) will convince even the most skeptical eater that vegan cooking is the way to go--and not just on holidays"-- ‡cProvided by publisher.
650 0. ‡aVegan cooking. ‡0(CARDINAL)298333
650 0. ‡aHoliday cooking. ‡0(CARDINAL)241331
655 7. ‡aCookbooks. ‡2lcgft ‡0(CARDINAL)326315
7001 . ‡aVoisin, Susan. ‡0(CARDINAL)600060
902 . ‡aMARCIVE 201809
902 . ‡aMARCIVE 201909
902 . ‡aMARCIVE 201912
901 . ‡a1371914 ‡b ‡c1371914 ‡tbiblio